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By Guest Contributor in - May 2020

Old Trapper now in 18-ounce bags Old Trapper announced it has launched 18-ounce family-size bags of its handmade beef jerky…

By Guest Contributor in - May 2020

Strassburger introduces StrassBurgers Strassburger Meats, which has supplied Manhattan's finest steakhouses for more than 150 years, is celebrating National Beef…

By Guest Contributor in - May 2020

Hormel launches new hardwood smoked product line Hormel has launched Natural Choice hardwood smoked lunch meats, a new line of…

By Guest Contributor in - May 2020

Kiolbassa named a 'Small Giant' Kiolbassa Smoked Meats in San Antonio, Texas, has been named to Forbes' annual Small Giants…

By Guest Contributor in - May 2020

Hormel Film Festival is playing at a screen near you Hormel Foods this week is presenting six “powerful and hope-filled…

By Guest Contributor in - May 2020

Johnsonville rolls out sausage strips Johnsonville is rolling out a line of sausage strips this spring and summer at grocery…

By Guest Contributor in - May 2020

Krave founder buys back jerky maker Sonoma Brands, a private equity investor led by Krave jerky founder Jon Sebastiani, has…

By Guest Contributor in - April 2020

Brakebush unveils new chicken products Brakebush has introduced fully cooked Chicken Breakfast Sausage Patties for foodservice and institutions, sized to…

By Guest Contributor in - April 2020

National Beef, Wayne Farms employees test positive An employee at the National Beef facility in Tama tested positive for COVID-19…

By Guest Contributor in - March 2020

CAST webinar on food animal veterinarians The Council for Agricultural Science and Technology will host a webinar on the “Impact…