Four Seasons Hotel Sydney has unveiled a new executive club, Lounge 32.
The hotel worked with Australian interior designer Miriam Fanning of Mim Design to create the lounge’s atmosphere, which leans towards a more residential-style feel, with offerings like a central open-plan kitchen, open bar, and self-service fridges stocked with Australian wine.
The venue also features armchairs and velvet lounges, designer furnishings, a naturally lit meeting room, and leather banquettes tucked into each bay window with views of Sydney and the harbor.
The lounge’s interiors were inspired by the hotel’s history and harbor-side location, with a color palate of inky blues, brushed brass, creams and dove greys. The lounge is complemented by Australian artworks, including life-size paper sculptures of cockatoos by Sydney artist Anna-Wili Highfield and aerial Australian landscapes by Melbourne photographer Brooke Holm.
Lounge 32 is reserved for guests booked in a Club room or Club suite on the top floors of the Hotel Sydney, and includes exclusive privileges like complimentary buffet breakfast with eggs cooked to order by personal chefs, all-day refreshments, evening gourmet canapés and open bar, premium Wi-Fi, private check in and out, and personal concierge service and valet pressing.
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